Sour Cream-Pumpkin Pie

Sour Cream-Pumpkin Pie

The holidays are just not “THE HOLIDAYS” without a pumpkin pie somewhere in the mix.   I found this recipe for Sour Cream-Pumpkin Pie in my archive recipe box and was reminded of how good it is, so I thought I would give it a try this year.   The sour cream gives the pie a lighter and fluffier texture that is a lot like the Pumpkin Custard I make all the time.

Sour Cream-Pumpkin Pie slice

If you like pumpkin pie, give this recipe a whirl:

Sour Cream-Pumpkin Pie
A mouth-watering twist on a classic Pumpkin Pie!
Recipe type: Dessert
  • Pie Crust for a 9-inch pie
  • 1 cup firmly packed dark brown sugar
  • 1 tablespoon all-purpose flour
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • 1 cup pumpkin puree
  • 1 cup evaporated milk
  • ½ cup sour cream
  • 2 large eggs, slightly beaten
Preparation Instructions
  1. Preheat oven to 400 degrees Fahrenheit. Place the pie crust into a 9-inch pie plate or tart pan.
  2. In a bowl, stir together the brown sugar, flour, cinnamon, nutmeg, cloves, and salt.
  3. In a separate bowl, combine the pumpkin puree, evaporated milk, sour cream, and eggs. Add the dry ingredients to the liquid ingredients and beat until smooth.
  4. Pour the filling into the pie crust and bake for 50-60 minutes or until set.
  5. Serve with whipped cream.
If you wish, cut leaf shapes from extra pie crust and brush on an egg wash. Place on a sheet pan and bake for 10-12 minutes or until the desired color. Cool and place on finished pie.

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About Ronda

My name is Ronda! I am a cooking enthusiast who also loves working in the vegetable garden and yard, dabbling in the decorating of our home, and dreaming up new projects to start around the house. Whether it is organizing a closet, changing the color of a wall, or deciding what to cook for dinner; I catch myself obsessing from time to time. I hope you enjoy browsing around my website and continue to check it frequently for new happenings around our home, farm, and garden.
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